In 2025, the import of fruits at the Dayaowan Port reached a record high of 593,400 tons
2026-01-26 17:08

Customs officers are conducting inspection work. Photo by Liu Xinhe (Provided by Dalian Customs)


According to Dalian Customs that recently, customs officers at Dayaowan Customs conducted inspection and supervision on a batch of imported dragon fruit products from Vietnam with a total weight of 37.2 tons. From the ship's arrival at the port to the release of the goods, the entire customs clearance process was compact and efficient, ensuring that the imported fruits could quickly enter the domestic market.


According to statistics, in 2025, the total volume of imported fruits at the Dayaowan Port reached 593,400 tons, with a value of 2.687 billion yuan, showing year-on-year increases of 8.03% and 12.05% respectively, both hitting record highs. Imported fruit varieties such as fresh durians, fresh avocados, and fresh mangosteens entered Northeast China by sea for the first time.


A relevant person in charge of Dalian Port Yidu Cold Chain Co., Ltd. said that for enterprises, time is the core competitiveness. Especially for imported fresh products, every hour saved can be translated into real market advantages and economic benefits.


The Dayaowan Customs focuses on the concerns of enterprises. For goods with high timeliness requirements such as imported fresh fruits, it has innovatively implemented a "graded and classified, differentiated management" model and tailored a customs clearance guarantee plan for "fresh, urgent, and special" goods. By combining measures such as "advance declaration", "conditional release", and "inspection upon arrival, rapid inspection and release", the stay time of goods at the port has been significantly reduced. At the same time, for enterprises with advanced certification, measures such as "urgent submission for inspection, priority testing, and immediate feedback" are implemented to maximize the customs clearance speed under the premise of effective supervision.


A relevant person in charge of the Dayaowan Customs introduced that improving the customs clearance speed of a single ticket of goods is the "point", while systematically optimizing the overall business environment is the "surface". The customs actively promotes the transformation of the supervision model from "passive acceptance" to "active service and multi-dimensional guarantee". By building a collaborative information platform among the customs, the port, and enterprises, dynamically allocating inspection resources, and providing pre-policy guidance, it realizes "seamless" customs clearance and "transparent" service processes.